Ceviche de Pescado

FishFillet, PeruvianCuisine
This traditional Peruvian dish is a delicious blent of fresh pieces of fish fillet marinated in squeezed lemon and lime juice, red onion, coriander and a touch of fresh Peruvian chilli “Aji Limo”. Served with sweet potatoes, sweetcorn and dried Peruvian corn.

This traditional Peruvian dish is a delicious blent of fresh pieces of fish fillet marinated in squeezed lemon and lime juice, red onion, coriander and a touch of fresh Peruvian chilli “Aji Limo”. Served with sweet potatoes, sweetcorn and dried Peruvian corn.

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