What are Brioche? Well Brioche is a pastry which originate from people people consisting of eggs and butter which gives it a rich and tender crumb.
Brioche are light and puffy. It’s considered a Viennoiserie (things of Vienna) things like Croissants, pain aux chocolat are Viennoiserie as for Brioche it is made in the same basic way as bread, but has the richer aspect of a pastry because of the extra addition of eggs, butter, liquid (milk, water, cream, and, sometimes, brandy) and occasionally a bit of sugar.
I went to kaspas with my 9 year old brother for a treat. And he ordered the Canadian Maple waffles with crunched oreo. Which cost £4.95 plus an extra £1.00 for the crunched oreo.
The waffles consisted of Fresh waffle lightly dusted with cinnamon powder, and drizzled with Canadian maple tree syrup and of course the crunched oreo.
Croissants Parisiens avec feuilletage mise en valeur fait a la maison